Dinner Menu
Dinner Hours
Tuesday through Saturday from 5:00pm to 9:00pm
Appetizers
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Heirloom Tomato Caprese
Burrata Cheese, Spring Mix, Basil, Balsamic Glaze and Extra Virgin Olive Oil Drizzle
$18
dairy
-
Crab Cakes
Wild Caught Lump Crab, Cilantro, Chipotle Aioli
$18
egg, shellfish, wheat
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Crispy Brussel Sprouts
Dressed with an Umami Sauce, Chopped Peanuts and Local Dates
$16
peanut, soy
-
Fried Calamari
Wild Caught Calamari, Coated in Flour and Fried with a side of Vietnamese Sauce and Lemon Basil Aioli
$18
egg, fish, wheat
-
Fried Chicken Deviled Eggs
6 pieces, Hard-Boiled Eggs, With A Delicious, Seasoned Fried Chicken Yolk with Pickles and Scallions, Topped with Crumbles of Fried Chicken and Finished with a light drizzle of House Hot Sauce
$16
egg, wheat
-
General Tso Cauliflower
cauliflower florets, battered, fried and coated with a sweet and mild spicy sauce
$18
dairy, egg, wheat
-
Grilled Artichokes
Grilled Italian Artichokes seasoned with Thyme, Lemon Zest on a bed of Jake's Sugo Di Domenica Sugo
$18
-
Jake's Shrimp Cocktail
(5) Large white shrimp, Jake's cocktail sauce
$24
shellfish
-
Roasted Olives
Black, Green and Red Italian Cerignola Olives Roasted with Garlic, Thyme and Rosemary
$16
-
Steak Tartare
Hand Chopped Filet Mignon, topped with Egg Yolk, Sriracha and Caviar…
$20
fish, raw, raw egg
-
Tuna Tartare
Hand Chopped Ahi with Avocado, Crispy Wontons, Pickled Ginger, Seaweed Salad, Sesame Soy Ginger Sauce, Furikake
$20
fish, raw, sesame, soy
-
Blackened Ahi Tuna Nachos
Blackened Ahi Tuna, Wonton Crisps, Marinated Cucumber, Mango, Avocado, Sesame Soy Ginger Dressing, Wasabi Cream Sauce, Sriracha Aioli, Serrano Peppers
$20
fish, raw, soy, wheat
Salads
-
Soup of the Day
$8
-
Miami Vice Salad
Chopped Shrimp, Avocado, Cherry Tomato, Romaine Lettuce, Onion, Capers and Feta Cheese, Key Lime Caper Vinaigrette Dressing
$22
shellfish, wheat
-
Jake’s Wedge
Baby Iceberg,Blue Cheese Dressing, Applewood Smoked Bacon, Blue Cheese Crumbles, Red Onion, Shredded Carrots,Baby Heirloom Tomatoes
$18
dairy
-
Apple and Blue Cheese Salad
Spring Mix, Granny Smith Apple, Blue Cheese, Candied Pecans, Balsamic Vinaigrette, Balsamic Drizzle
$18
dairy, nuts
-
Caesar Salad
Romaine and Frisee Lettuces, Homemade Caesar Dressing, Homemade Italian Breadcrumb, Sundried Tomatoes and Shredded Parmesan Reggiano Cheese. (Anchovies)
$16
dairy, fish, gluten, raw egg
Mains
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Steak Wedge
6 oz. petite filet topped with red wine demi glaze and lemon beurre blanc served with a half Jake’s wedge salad.
$40
cooked to order, dairy
-
Filet Mignon
Grilled 8oz Fillet, Red Wine Demi-Glace, Mashed Potatoes, Grilled Asparagus and Carrots
$48
dairy
-
Grilled Flank Steak
Chimichurri Sauce, Grilled Asparagus, Grilled Carrots, Fingerling Potatoes
$32
-
Meatloaf
Topped with Sriracha Ketchup Served with Mashed Potatoes and Grilled Asparagus
$28
Sub Truffle Mac and Cheese $6
dairy, wheat
-
Chinese 5 Spice Sticky Ribs
Half rack of ribs, 5 spice sticky sauce, Furikake Mac and cheese, Pickled Cucumbers
$30
dairy
-
Rack of Lamb
New Zealand Lamb, Lemon Beurre Blanc Served with Basil Mint Pesto Fingerling Potatoes and Seasoned Sauteed Zucchini and Squash
$40
dairy
-
Chicken Piccata
Flour Coated Chicken, Lemon Garlic Caper Sauce, Grilled Mixed Baby Carrots, Asparagus, and Mashed Potatoes
$26
dairy, gluten
-
Chicken Milanese
Breaded Breast Topped with Lemon Beurre Blanc Served with Mashed Potatoes, Blistered Cherry Tomatoes, and Arugula Salad Dressed with Lemon Vinaigrette Topped with Pecorino Cheese, Apple Slices and a Balsamic Glaze
$28
dairy, egg
-
Chicken Parmesan
Breaded Chicken Breast, Parmesan, Marinara, Rigatoni
$26
dairy, gluten
-
Rosemary Salmon
Seared Atlantic Salmon topped with a compound rosemary garlic butter, served with fingerling potatoes and asparagus
$30
dairy, fish
-
Chilean Sea Bass
Wild Caught, Seared and Caramelized with a Misoyaki Glaze, Topped with a Ponzu Beurre Blanc Served with Creamy Mashed Potatoes and Grilled Asparagus.
$54
dairy, fish
-
Spicy Shrimp Pad Thai
blackened shrimp, spicy Thai tomato sauce, Asian vegetable medley, rice noodles topped with crispy wonton strips and a sriracha Beurre Blanc sauce.
$26
dairy, shellfish
-
Seared Scallops and Shrimp
U-10 Scallops, Large White Shrimp, Roasted Garlic and Asparagus Risotto, Asparagus, Citrus Beurre Blanc
$48
dairy
-
Rigatoni & Italian Fennel Sausage
Italian Fennel, Spicy and Sweet Sausages, Fresh Fennel, Onions, Garlic, White Wine, Cream, Parmesan Reggiano, and a Hint of Tomato, Garnished with Parsley
$26
dairy, gluten
-
Bolognese
Ground Beef, Tomato Base Sauce, Pappardelle, Pecorino Cheese
$26
dairy, gluten
-
Penne & Andouille Sausage
Andouille Sausage, Celery, and Bell Peppers in Roasted Red Bell Pepper Coulis served Mild with a “Bit of Bite” (Spicier Upon Request
$26
spicy, gluten
-
Spaghetti Squash
Spaghetti Squash, Sauteed Zucchini, Squash and Red Onion, Marinara, Fried Tofu, Basil
$24
vegetarian, vegan
20% gratuity added to parties of 8 or more
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness