For our weekend brunch food menu, click here.
A Jake’s original with our own horseradish infused vodka
Vodka, clamato, lemon, salt and pepper
Our own bacon infused vodka and bloody mary mix
Artisan Crafted Tanteo chipotle tequila
Sparkling wine, fresh orange juice
Malibu rum, sparkling wine, fresh oj, pineapple juice
sparkling wine and pomegranate juice
sparkling wine, white peach puree
pureed peaches, ginger simple syrup, sparkling wine over ice
sparkling wine, gin, sugar cube, fresh orange & lemon juice
sparkling wine from France that is light, bright and fresh
undertones of Granny Smith apples, honeysuckle, strawberry
fruit bouquet and hints of golden apples
Karma tequilla, cointreau, muddled clementine oranges, house made sweet and sour, served on the rocks, salted rim
Avion tequila, triple sec, muddled lemon and mint, strawberry puree, housemade sweet & sour served on the rocks with a salt rim
Knob Creek whiskey, blood orange puree, housemade sour mix, served on a single big rock
Bombay gin, dry Vermouth, Cointreau muddled thyme and lemon, egg white served on a single big rock
sparkling water, strawberry puree, fresh strawberries, mint
North Coast Scrimshaw Pilsner 8Acme Pale Ale 8Mission Blonde Ale 8Uinta Hop Nosh IPA 8Flying Dog Gonzo Imperial Porter 8Allagash White 8Stella Artois 7Fat Tire 7Corona 6Coors Light 6Non Alcoholic - Bitburger, Germany 8
Earl grey organic, Green tea tropical, Chamomile citron (caffeine free) English Breakfast, Mint
Still: Fiji, Voss or Evian 6, Crystal Geyser 3Sparkling: Pelligrino, Badoit, Voss, 6; Perrier (plain, lime, grapefruit or peach) 4
For our wine selections, please click here.
Menu and prices subject to change without notice.Please, no separate checks.
664 N. Palm Canyon DrivePalm Springs 92262 (between Granvia Valmonte & Tamarisk)
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