• Soup of the Day
    Bowl 8 - Cup 4.50
  • Jake’s Egg Sandwich

    three scrambled eggs, goat cheese, apple smoked bacon, sliced tomato, avocado on a brioche roll

  • Zuccini and Yellow Squash Fritatta

    open faced omelette with fresh mozzarella, basil pesto topped with arugula, shaved parmesan and balsamic drizzle

  • Omelette Of The Day

    served with mixed green salad and nine grain toast

  • Turkey BLTA Sandwich

    fresh roasted turkey breast, apple smoked bacon, Romaine lettuce, sliced tomato and avocado on nine grain bread with green onion aioli

  • Jake’s Turkey Sandwich
    fresh roasted turkey breast, melted cheddar cheese, cranberry relish, chipotle aioli grilled on nine grain bread
  • Chicken Milanese Sandwich

    breaded & lightly sauteed chicken breast with melted Swiss cheese, sliced tomato, mixed greens and tarragon dijonnaise on a ciabatta roll

  • Grilled Chicken Sandwich

    spicy pineapple mango salsa, melted pepper jack cheese, chipotle aioli on a ciabatta roll

  • Fried Fish Sandwich
    panko crusted cod filet, melted cheddar, spicy chipotle cole slaw, sliced tomato on a brioche bun
  • Steak Sandwich

    grilled hangar steak, roasted red pepper, balsamic onions, housemade corn aioli

  • Italian Sausage Reuben
    hot Italian sausage, sauerkraut, melted Swiss cheese, 1000 Island dressing grilled on rye bread
  • Open Face Grilled Vegetable Sandwich

    red pepper, squash, zucchini, portobello mushroom, horseradish hummus on nine grain toast (vegetarian)

  • Avocado Toast
    15, with a sunny side egg 17

    smashed avocado, blistered cherry tomatoes, chives, basil, topped with feta cheese on nine grain toast (vegetarian)

  • Monte Cubano Sandwich
    16, with a sunny side egg 18

    fresh roasted turkey, black forest ham, Swiss cheese, pickles, dijonnaise on egg dipped brioche bread lightly sauteed

  • Lobster Roll
    tail meat, Old Bay remoulade, celery, red onion, preserved lemon, Romaine lettuce, sliced tomato on a brioche long roll
  • Shrimp Burger

    Swiss cheese, bibb lettuce, sliced tomato and red onion on brioche bun

  • Soft Shell Crab BLT
    16, add an additional crab 26
    tempura style, sliced tomato, arugula, apple smoked bacon, basil aioli on a brioche roll
  • Blackened Shrimp Tacos

    spicy grilled shrimp with avocado, shredded green cabbage, mango pico de gallo and chipotle sauce

  • Grilled Pineapple, Watermelon and Chicken Salad

    feta cheese, mixed greens, carrots, cherry tomato lemon vinaigrette, balsamic drizzle

  • Grilled Baby Gems with Steak
    hangar steak (medium rare), shaved red onion, cherry tomato, carrots, radishes, gorgonzola cheese, lemon vinaigrette
  • Seared Ahi Tuna
    19, or wrap it up in a spinach wrap 19
    sesame crusted on organic mixed greens, Asian peas, radishes, red peppers and cucumbers with ponzu vinaigrette topped with crispy wonton strips
  • Miami Vice Salad
    chopped shrimp, Romaine, avocado, Roma tomato, onion, capers, feta cheese with a key lime caper vinaigrette
  • Spinach Salad with Sauteed Salmon

    raddichio, carrots, cherry tomatoes, balsamic vinaigrette and drizzle

  • Spicy Southwest Salad

    chopped Romaine, avocado, black beans, corn, yellow peppers, pico de gallo and sour cream with a spicy roasted red pepper-lime vinaigrette, tortilla strips (vegetarian)

  • Pasta Of The Day
    served with mixed green salad and pesto bread
  • Flight of Salads
    a choice of three salads from our case served on a bed of mixed organic greens

Additions to salads - Chicken 5 | Shrimp 7 | Seared Ahi 9 | Soft Shell Crab 10
Split plate charge 3 | Extra plate 2

A 20% gratuity will be added to parties of 8 or more. 
Menu and prices subject to change without notice 
Please, no separate checks.

We are closed for Summer - re-open Sept 24, 2019

Jake's Palm Springs

664 N. Palm Canyon Drive
Palm Springs 92262
(between Granvia Valmonte & Tamarisk)


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